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black and strong....and I like a bit of coffee with my sugar




I must confess though...I do have an addiction to caramel cappuccino

well, to me it has to be espresso: short, strong, thick and creamy

I wish I could find a good place for espresso here. Red Bull and black coffee aren't waking me up for work any more

I think caffiene is internationaly loved, what I do find interesting though, is Italys lack of paper cups ! I actually love that you cant get a coffee to go, pople sit down and enjoy their cup. Here were always taking it to -go !

well, you can have paper cups if you want, but what you say is true, we always try to take a bit of time to enjoy our coffee, even when we're in a hurry!

I like my coffee in large quantities. A couple gallons per day sounds about right.

Holy shit I am getting really bad with the coffee Im now drinking two 16 oz cups in the am, and then a 16 oz tea at lunch.

I love black coffee, Starbucks Blonde Roast is my favorite.

First thing, strong black with sugar, less strong, still black with sugar during the day (about 4 cups).

If out, vanilla latte does the trick nicely ta...but really hate paying the price at Costalots and Morebucks

It depends. If I'm drinking espresso, then I'll usually have it with milk, just because of the oil from the extraction process. I like it really strong, and I hate cafes that charge extra for a double shot. If its non-pressurised, like chemix or something, then I'll drink it black. Good coffee does not need milk and sugar, and bad coffee does not deserve them. I really like single origin Guatemalan Huehuetenango coffee.

Double double

with sugar and extra cocoa *lix*

to take a bit of time and enjoy coffee is the only right way to drink coffee

i like coffee from my moka express coffeemaker.
and form time to time some Bosnian/Turkish coffee

Oh yea! A coffee the way only a Canadian will understand.

Always Tea 1st thing ,then i will drink coffee at 10am,never before.
coffee:black no sugar or milk.

De-Caffinated seems no good.